Since 1979, I've had a passion for the restaurant industry and opened my first pizza joint. Since then, I have opened a lot of different businesses, many of which are still successful and running today. Sal and Al's Diner was originally opened in 1992 when my brother Doug and I worked to build up a fun, family atmosphere. Re-opening in 2011, I was determined to bring back a similar, inviting feel with our original diner burgers, dinners, and ice cream. With having such a passion for pizza, I decided to bring in the pizza oven, shortly after opening, making us Sal and Al's Diner & Danny's Pizza. I owe everything to my parents for raising our family to be hard workers and encouraging us to do what we love. From my family to yours, we truly hope you enjoy your experience.